United States of America - Fat from fruits

1.6 (g per capita per day) in 2021

In 2021, fat from fruits for United States of America was 1.6 g per capita per day. Fat from fruits of United States of America increased from 1.1 g per capita per day in 2012 to 1.6 g per capita per day in 2021 growing at an average annual rate of 4.28%.

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What is fat from fruits?

Excluding Wine

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What is United States of America fat from fruits?