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Uruguay - Poultry meat for food

94 (thousand tonnes) in 2013

In 2013, poultry meat for food for Uruguay was 94 thousand tonnes. Poultry meat for food of Uruguay increased from 8 thousand tonnes in 1964 to 94 thousand tonnes in 2013 growing at an average annual rate of 6.18 %.

The description is composed by our digital data assistant.

What is poultry meat for food?

Default composition: 1058 Chicken meat, 1060 Fat Liver Prep (Foie Gras), 1061 Meat of Chicken Canned, 1069 Duck meat, 1073 Goose and guinea fowl meat, 1080 Turkey meat

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What is Uruguay poultry meat for food?

Date Value Change, %
2013 94 25.33 %
2012 75 5.63 %
2011 71 20.34 %
2010 59 -6.35 %
2009 63 -5.97 %
2008 67 42.55 %
2007 47 -17.54 %
2006 57 14.00 %
2005 50 25.00 %
2004 40 33.33 %
2003 30 -30.23 %
2002 43

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