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Uruguay - Fat from meat

32.5 (g per capita per day) in 2013

In 2013, fat from meat for Uruguay was 32.5 g per capita per day. Though Uruguay fat from meat fluctuated substantially in recent years, it tended to decrease through 1964 - 2013 period ending at 32.5 g per capita per day in 2013.

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What is Uruguay fat from meat?

Date Value Change, %
2013 32.5 14.02 %
2012 28.5 -9.34 %
2011 31.5 0.22 %
2010 31.4 4.42 %
2009 30.1 -6.35 %
2008 32.1 21.54 %
2007 26.4 3.73 %
2006 25.5 1.03 %
2005 25.2 -11.33 %
2004 28.4 2.49 %
2003 27.7 -26.05 %
2002 37.5

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