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Uruguay - Vegetables food supply

59.7 (kg per capita per year) in 2013

In 2013, vegetables food supply for Uruguay was 59.7 kg per capita per year. Though Uruguay vegetables food supply fluctuated substantially in recent years, it tended to increase through 1964 - 2013 period ending at 59.7 kg per capita per year in 2013.

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What is Uruguay vegetables food supply?

Date Value Change, %
2013 59.7 -1.95 %
2012 60.9 15.10 %
2011 52.9 -7.16 %
2010 57.0 4.62 %
2009 54.5 -3.18 %
2008 56.3 -5.49 %
2007 59.6 6.78 %
2006 55.8 -0.54 %
2005 56.1 5.45 %
2004 53.2 -7.95 %
2003 57.8 3.03 %
2002 56.1