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In 2016, food production index for Yemen was 141.7 index. Between 1967 and 2016, food production index of Yemen grew substantially from 29.8 to 141.7 index rising at an increasing annual rate that reached a maximum of 22.17 % in 1971 and then decreased to 5.46 % in 2016.The description is composed by our digital data assistant.
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.
The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.