China - Wheat for food

89,386 (thousand tonnes) in 2013

In 2013, wheat for food for China was 89,386 thousand tonnes. Wheat for food of China increased from 19,552 thousand tonnes in 1964 to 89,386 thousand tonnes in 2013 growing at an average annual rate of 3.27 %.

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Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food