In 2022, food production index for Côte d'Ivoire was 121.9 index. Food production index of Côte d'Ivoire increased from 28.1 index in 1973 to 121.9 index in 2022 growing at an average annual rate of 3.17%.
The description is composed by our digital data assistant.Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.