Morocco - Food production index

118.5 (index) in 2016

In 2016, food production index for Morocco was 118.5 index. Food production index of Morocco increased from 30 index in 1967 to 118.5 index in 2016 growing at an average annual rate of 3.96 %.

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Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.