Peru is the top country by sugar cane yield in the world. As of 2014, sugar cane yield in Peru was 1.26 million hg per ha that accounts for 2.31 % of the world's sugar cane yield. The top 5 countries (others are Guatemala, Senegal, Egypt, and Malawi) account for 10.86 % of it. The world's total sugar cane yield was estimated at 54.5 million hg per ha in 2014.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.