Iceland is the top country by fat from fish and seafood in the world. As of 2021, fat from fish and seafood in Iceland was 7.1 g per capita per day that accounts for 2.64% of the world's fat from fish and seafood. The top 5 countries (others are Maldives, Kiribati, Micronesia (Federated States of), and Samoa) account for 11.26% of it. The world's total fat from fish and seafood was estimated at 270 g per capita per day in 2021.
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