Hong Kong is the top country by protein from meat in the world. As of 2021, protein from meat in Hong Kong was 59.9 g per capita per day that accounts for 1.54% of the world's protein from meat. The top 5 countries (others are Mongolia, the United States of America, Argentina, and Saint Vincent and the Grenadines) account for 6.77% of it. The world's total protein from meat was estimated at 3,884.7 g per capita per day in 2021.
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