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Fat from eggs

(g per capita per day)

China is the top country by fat from eggs in the world. As of 2013, fat from eggs in China was 5.4 g per capita per day that accounts for 1.69% of the world's fat from eggs. The top 5 countries (others are Japan, Ukraine, Malaysia, and Brunei Darussalam) account for 7.82% of it. The world's total fat from eggs was estimated at 316.9 g per capita per day in 2013.

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