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China is the top country by protein from vegetables in the world. As of 2013, protein from vegetables in China was 12.8 g per capita per day that accounts for 2.58 % of the world's protein from vegetables. The top 5 countries (others are Armenia, Republic of Korea, Uzbekistan, and Lao People’s Democratic Republic) account for 9.24 % of it. The world's total protein from vegetables was estimated at 495.9 g per capita per day in 2013.The description is composed by our digital data assistant.