Starchy roots food supply

Democratic Republic of the Congo is the top country by starchy roots food supply in the world. As of 2021, starchy roots food supply in Democratic Republic of the Congo was 424.9 kg per capita per year that accounts for 3.17% of the world's starchy roots food supply. The top 5 countries (others are Ghana, Côte d'Ivoire, Angola, and Burundi) account for 12.86% of it. The world's total starchy roots food supply was estimated at 13,408.9 kg per capita per year in 2021.