Guyana - Vegetables for food

239 (thousand tonnes) in 2021

In 2021, vegetables for food for Guyana was 239 thousand tonnes. Vegetables for food of Guyana increased from 69 thousand tonnes in 2012 to 239 thousand tonnes in 2021 growing at an average annual rate of 17.27%.

The description is composed by our digital data assistant.

Download our latest AGRICULTURE data brief

The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.

What is Guyana vegetables for food?