Cheese production in Oman

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World Data Atlas Topics Agriculture Production

The production of cheese of Oman increased from 175 t in 1972 to 5,084 t in 2021 growing at an average annual rate of 8.52%.

The production of cheese in the Middle East
Turkey	806,396 t in 2021	FAO
Israel	147,448 t in 2021	FAO
Saudi Arabia	127,036 t in 2021	FAO
Syrian Arab Republic	100,687 t in 2021	FAO
Lebanon	24,928 t in 2021	FAO
Yemen	20,457 t in 2021	FAO
Iraq	15,080 t in 2021	FAO
Jordan	10,920 t in 2021	FAO
Palestine	6,023 t in 2021	FAO

Production of dairy products in Oman
Milk	219,580 t in 2021	FAO
Buttermilk	3,181.38 t in 2021	FAO
Skim Milk and Buttermilk	3,181 t in 2021	FAO
Butter and Ghee	1,576 t in 2021	FAO
Ghee, butteroil	1,210 t in 2021	FAO

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Cheese production in Oman

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