The production of ginger in Japan - knoema.com

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World Data Atlas Topics Agriculture Production

The production of ginger of Japan increased from 0 t in 1973 to 50,996.26 t in 2022 growing at an average annual rate of 2.42%.

Macro Region
Asia	3,386,921 tonnes in 2020	FAO
Africa	856,074 tonnes in 2020	FAO
Oceania	11,409 tonnes in 2020	FAO

World The production of ginger in Asia
India	2,219,000 t in 2022	FAO
China	677,524.08 t in 2022	FAO
Nepal	287,813 t in 2022	FAO
Bangladesh	82,152 t in 2022	FAO
Sri Lanka	71,931 t in 2022	FAO
Republic of Korea	38,321.49 t in 2022	FAO
Bhutan	3,710.59 t in 2022	FAO
Pakistan	3 t in 2022	FAO

Ginger agriculture indicators in Japan
Area	1,830 Ha in 2022	FAO
Yield	278,620 100 g/ha in 2022	FAO

The production of spices in Japan
Chillies and Peppers, Green	150,000 t in 2022	FAO
Chillies and Peppers, Dry	0 t in 2022	FAO

Production of crops in Japan
Sorghum	43 1000 Int$ in 1968	FAO
Sugar Beet	45,730,500 1000 SLC in 2022	FAO
Sugar Cane	28,057,250 1000 SLC in 2022	FAO
Yams	35,123,031 1000 SLC in 2022	FAO

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