Though Ecuador the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 467,097.54 t in 2022.
The description is composed by our digital data assistant.| Brazil | 8,704,175.56 t in 2022 | FAO |
| Argentina | 3,897,322.83 t in 2022 | FAO |
| Peru | 3,083,702.97 t in 2022 | FAO |
| Colombia | 2,521,108.11 t in 2022 | FAO |
| Chile | 2,049,556.83 t in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 1,225,345.39 t in 2022 | FAO |
| Guyana | 220,115.83 t in 2022 | FAO |
| Uruguay | 179,054.45 t in 2022 | FAO |
| Paraguay | 156,509.86 t in 2022 | FAO |
| Area | 63,721 Ha in 2022 | FAO |
| Yield | 73,303 100 g/ha in 2022 | FAO |
| Cereals | 2,928,002.81 t in 2022 | FAO |
| Cocoa Beans | 337,149.41 t in 2022 | FAO |
| Fibre Crops | 44,207 tonnes in 2019 | FAO |
| Fruits | 8,167,663.89 t in 2022 | FAO |
| Oilcrops | 509,761.54 t in 2022 | FAO |
| Palm | 419,000 t in 2021 | FAO |
| Pulses | 28,699.77 t in 2022 | FAO |
| Pyrethrum,Dried | 145.76 t in 2022 | FAO |
| Seed cotton | 4,002.03 t in 2022 | FAO |
| Sorghum | 13,646.95 t in 2022 | FAO |
| Sugar Beet | 4,627.86 t in 2022 | FAO |
| Sugar Cane | 7,740,492.1 t in 2022 | FAO |
| Tubers and Roots | 427,908.03 t in 2022 | FAO |
| Cauliflowers and Broccoli | 135,086 t in 2022 | FAO |
| Tomatoes | 52,228.95 t in 2022 | FAO |
| Onions | 17,542 t in 2022 | FAO |
| Lettuce and Chicory | 16,821.18 t in 2022 | FAO |
| Brassicas | 12,541.84 t in 2022 | FAO |
| Cucumbers and Gherkins | 4,689.12 t in 2022 | FAO |
| Pepper (Piper spp.) | 3,744.01 t in 2022 | FAO |
| Asparagus | 1,461.08 t in 2022 | FAO |
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