The production of vegetables in Panama

114,087.8 t in 2022

Though Panama the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 114,087.8 t in 2022.

The description is composed by our digital data assistant.
Production - Vegetables - Central America And The Caribbean
Guatemala 1,430,855.15 t in 2022 FAO
Cuba 1,392,581.71 t in 2022 FAO
Dominican Republic 994,042.06 t in 2022 FAO
Honduras 382,227.98 t in 2022 FAO
Jamaica 319,836.23 t in 2022 FAO
Nicaragua 228,257.12 t in 2022 FAO
Costa Rica 196,261.93 t in 2022 FAO
Haiti 149,039.18 t in 2022 FAO
El Salvador 134,399.5 t in 2022 FAO
Panama - Vegetables - Agriculture Indicators
Area 9,140 Ha in 2022 FAO
Yield 124,825 100 g/ha in 2022 FAO
Crops The production of vegetables in Panama
Tubers and Roots 84,487.12 t in 2022 FAO
Onions 30,642.43 t in 2022 FAO
Tomatoes 25,324.67 t in 2022 FAO
Cucumbers and Gherkins 5,760.56 t in 2022 FAO
Brassicas 3,026.1 t in 2022 FAO
Lettuce and Chicory 2,506.61 t in 2022 FAO
Cauliflowers and Broccoli 656.08 t in 2022 FAO