The production of vegetables in the Philippines

6,766,540.19 t in 2022

The production of vegetables of Philippines increased from 2.66 million t in 1973 to 6.77 million t in 2022 growing at an average annual rate of 1.97%.

The description is composed by our digital data assistant.
The production of vegetables in Southeast Asia
Viet Nam 17,836,323.91 t in 2022 FAO
Indonesia 13,578,501.81 t in 2022 FAO
Myanmar 4,907,370.29 t in 2022 FAO
Thailand 2,726,341.73 t in 2022 FAO
Malaysia 1,351,455.05 t in 2022 FAO
Cambodia 645,475.51 t in 2022 FAO
Timor-Leste 35,041.03 t in 2022 FAO
Singapore 22,711.61 t in 2022 FAO
Brunei Darussalam 9,159.81 t in 2022 FAO
Philippines - Vegetables - Agriculture Indicators
Area 772,579 Ha in 2022 FAO
Yield 87,584 100 g/ha in 2022 FAO
Crops The production of vegetables in the Philippines
Tubers and Roots 3,361,271.79 t in 2022 FAO
Eggplants 248,151.43 t in 2022 FAO
Onions 241,033.06 t in 2022 FAO
Tomatoes 216,608.97 t in 2022 FAO
Brassicas 121,249.18 t in 2022 FAO
Okra 32,747.04 t in 2022 FAO
Cucumbers and Gherkins 14,069.72 t in 2022 FAO
Cauliflowers and Broccoli 14,006.71 t in 2022 FAO
Lettuce and Chicory 4,934.53 t in 2022 FAO
Pepper (Piper spp.) 1,004.58 t in 2022 FAO
Mushrooms and Truffles 793.88 t in 2022 FAO
Asparagus 608.88 t in 2022 FAO