The production of vegetables in Puerto Rico

36,968.49 t in 2022

Though Puerto Rico the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 36,968.49 t in 2022.

The description is composed by our digital data assistant.
Production - Vegetables - Central America And The Caribbean
Guatemala 1,430,855.15 t in 2022 FAO
Cuba 1,392,581.71 t in 2022 FAO
Dominican Republic 994,042.06 t in 2022 FAO
Honduras 382,227.98 t in 2022 FAO
Jamaica 319,836.23 t in 2022 FAO
Nicaragua 228,257.12 t in 2022 FAO
Costa Rica 196,261.93 t in 2022 FAO
Haiti 149,039.18 t in 2022 FAO
El Salvador 134,399.5 t in 2022 FAO
Panama 114,087.8 t in 2022 FAO
Puerto Rico - Vegetables - Agriculture Indicators
Area 2,917 Ha in 2022 FAO
Yield 126,729 100 g/ha in 2022 FAO
Crops The production of vegetables in Puerto Rico
Tomatoes 19,305.98 t in 2022 FAO
Tubers and Roots 3,412.47 t in 2022 FAO
Lettuce and Chicory 1,888.17 t in 2022 FAO
Cucumbers and Gherkins 1,297.68 t in 2022 FAO
Eggplants 1,081.3 t in 2022 FAO
Brassicas 180.5 t in 2022 FAO
Okra 124.02 t in 2022 FAO