Though Qatar the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 97,519.29 t in 2022.
The description is composed by our digital data assistant.| Turkey | 26,607,296 t in 2022 | FAO |
| Saudi Arabia | 1,730,891.04 t in 2022 | FAO |
| Syrian Arab Republic | 1,616,935 t in 2022 | FAO |
| Jordan | 1,609,183.71 t in 2022 | FAO |
| Iraq | 1,483,662.47 t in 2022 | FAO |
| Israel | 1,065,168 t in 2022 | FAO |
| Oman | 825,938.65 t in 2022 | FAO |
| Lebanon | 681,637.94 t in 2022 | FAO |
| Yemen | 590,163.22 t in 2022 | FAO |
| Palestine | 525,889.47 t in 2022 | FAO |
| Area | 2,519 Ha in 2022 | FAO |
| Yield | 387,108 100 g/ha in 2022 | FAO |
| Fruits | 31,858.76 t in 2022 | FAO |
| Cereals | 2,642.85 t in 2022 | FAO |
| Tomatoes | 44,923.62 t in 2022 | FAO |
| Cucumbers and Gherkins | 18,224.49 t in 2022 | FAO |
| Eggplants | 5,684.11 t in 2022 | FAO |
| Brassicas | 2,163.33 t in 2022 | FAO |
| Onions | 2,148.33 t in 2022 | FAO |
| Cauliflowers and Broccoli | 1,539.98 t in 2022 | FAO |
| Okra | 587.83 t in 2022 | FAO |
| Tubers and Roots | 503.07 t in 2022 | FAO |
| Lettuce and Chicory | 282.54 t in 2022 | FAO |
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