The production of vegetables in Saint Vincent and the Grenadines - knoema.com

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World Data Atlas Topics Agriculture Production

Though Saint Vincent and the Grenadines the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 4,528.97 t in 2022.

Production - Vegetables - Central America And The Caribbean
Guatemala	1,430,855.15 t in 2022	FAO
Cuba	1,392,581.71 t in 2022	FAO
Dominican Republic	994,042.06 t in 2022	FAO
Honduras	382,227.98 t in 2022	FAO
Jamaica	319,836.23 t in 2022	FAO
Nicaragua	228,257.12 t in 2022	FAO
Costa Rica	196,261.93 t in 2022	FAO
Haiti	149,039.18 t in 2022	FAO
El Salvador	134,399.5 t in 2022	FAO
Panama	114,087.8 t in 2022	FAO

Saint Vincent And The Grenadines - Vegetables - Agriculture Indicators
Area	358 Ha in 2022	FAO
Yield	126,332 100 g/ha in 2022	FAO

Production of crops in Saint Vincent and the Grenadines
Cereals	870.65 t in 2022	FAO
Cocoa Beans	227.76 t in 2022	FAO
Fibre Crops	0 tonnes in 1970	FAO
Fruits	74,218.08 t in 2022	FAO
Oilcrops	422.13 t in 2022	FAO
Pulses	1,046.43 t in 2022	FAO
Seed cotton	0 t in 2022	FAO
Sugar Cane	24,000 t in 1990	FAO
Yams	2,367.74 t in 2022	FAO

Crops The production of vegetables in Saint Vincent and the Grenadines
Tubers and Roots	13,960.01 t in 2022	FAO

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