Though United States of America the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 27.1 million t in 2022.
The description is composed by our digital data assistant.| Mexico | 15,579,745.25 t in 2022 | FAO |
| Canada | 2,386,722.02 t in 2022 | FAO |
| Area | 786,569 Ha in 2022 | FAO |
| Yield | 344,869 100 g/ha in 2022 | FAO |
| Cereals | 410,940,914.66 t in 2022 | FAO |
| Fibre Crops | 0 tonnes in 2019 | FAO |
| Fruits | 21,346,635.82 t in 2022 | FAO |
| Oilcrops | 23,839,370.39 t in 2022 | FAO |
| Olives | 63,230 t in 2022 | FAO |
| Pulses | 2,278,709 t in 2022 | FAO |
| Rapeseed | 1,742,330 t in 2022 | FAO |
| Seed cotton | 8,468,690.57 t in 2022 | FAO |
| Sorghum | 4,769,960 t in 2022 | FAO |
| Sugar Beet | 29,550,640 t in 2022 | FAO |
| Sugar Cane | 31,456,630 t in 2022 | FAO |
| Taro (cocoyam) | 1,290.91 t in 2022 | FAO |
| Tubers and Roots | 18,969,613.91 t in 2022 | FAO |
| Tomatoes | 10,199,753 t in 2022 | FAO |
| Lettuce and Chicory | 3,298,933 t in 2022 | FAO |
| Onions | 2,918,958 t in 2022 | FAO |
| Brassicas | 1,029,337 t in 2022 | FAO |
| Cauliflowers and Broccoli | 926,826 t in 2022 | FAO |
| Cucumbers and Gherkins | 595,630 t in 2022 | FAO |
| Mushrooms and Truffles | 318,600 t in 2022 | FAO |
| Eggplants | 98,585.26 t in 2022 | FAO |
| Artichokes | 33,679 t in 2022 | FAO |
| Asparagus | 24,285 t in 2022 | FAO |
| Okra | 10,474.14 t in 2022 | FAO |
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