World Data Atlas Topics Agriculture

The cocoa beans of the Antigua and Barbuda

Central America and the Caribbean (t in 2022)

Dominican Republic is the top country by cocoa beans among 16 countries. As of 2022, cocoa beans in Dominican Republic was 75,900 t that accounts for 71.81% of total cocoa beans. The top 5 countries (others are Guatemala, Nicaragua, Panama, and Cuba) account for 94.74% of it. The total cocoa beans was estimated at 105,696.86 t in 2022.

The description is composed by our digital data assistant.
Dominican Republic 75,900 FAO + 1 other
Guatemala 11,661.87 FAO + 1 other
Nicaragua 9,641.75 FAO + 1 other
Panama 1,500 FAO + 1 other
Cuba 1,429 FAO + 1 other
Dominica 1,000 FAO + 1 other
Haiti 1,000 FAO + 1 other
Honduras 1,000 FAO + 1 other
Costa Rica 800 FAO + 1 other
Grenada 433 FAO + 1 other
El Salvador 400.48 FAO + 1 other
Trinidad and Tobago 300 FAO + 1 other
Saint Vincent and the Grenadines 227.76 FAO + 1 other
Jamaica 222 FAO + 1 other
Belize 152 FAO + 1 other
Saint Lucia 29 FAO + 1 other
Agriculture Crops
Cereals 5 Ha in 2022 FAO
Fibre Crops 599 Ha in 2019 FAO
Fruits 1,358 Ha in 2022 FAO
Oilcrops 593 Ha in 2022 FAO
Seed cotton 593 Ha in 2022 FAO
Sugar Cane 0 t in 2022 FAO + 1 other
Taro (cocoyam) 10 Ha in 2022 FAO
Vegetables 245 Ha in 2022 FAO
Yams 140.45 t in 2022 FAO + 1 other
Crops