Dried Canada

Agriculture Crops Fruits Stone fruit (t in 2022)
Apricots 430.44 FAO
Plums 210.46 FAO
Agriculture Crops Fruits Tropical Fruits
Figs 345.67 t in 2022 FAO
Agriculture Crops Vegetables Tubers
Cassava 5,964.96 t in 2022 FAO
Agriculture Crops Oilcrops
Coconuts 1,621.93 t in 2022 FAO
Agriculture Agricultural Products (t in 2022)
Natural Rubber 3,500 FAO
Eggs 214.42 FAO
Agriculture Agricultural Products Dairy Products (t)
Buttermilk Production 1 timeseries
Milk 29,968.26 in 2022 FAO + 1 other
Whey 43,304.22 in 2022 FAO + 1 other
Agriculture Agricultural Products Dairy Products Milk
Skimmed Milk 29,968.26 t in 2022 FAO + 1 other
Foreign Trade (t in 2022)
Imports 5,964.96 FAO
Exports 1,621.93 FAO
Agriculture Indicators
Production 39,126.9 t in 2021 FAO
North America (tonnes in 2014)

The United States of America is the top country by dried among 3 countries. As of 2014, dried in the United States of America was 1.01 million tonnes that accounts for 90.09% of total dried. The top 3 countries (others are Canada, and Mexico) account for 100.00% of it. The total dried was estimated at 1.12 million tonnes in 2014.

The description is composed by our digital data assistant.
United States of America 1,006,793 FAO
Canada 84,040 FAO
Mexico 26,700 FAO
Preservation Methods
Canned 1,264.27 t in 2022 FAO
Condensed 588.49 t in 2022 FAO + 1 other
Condensed and Evaporated Milk 5 timeseries
Condensed, Dry and Fresh Milk 2 timeseries
Dehydrated Vegetables 4 timeseries
Dried 84,040 tonnes in 2014 FAO
Evaporated Milk 6 timeseries
Fresh 17,166.58 t in 2022 FAO + 1 other
Fresh, Chopped, Frozen Meat 2 timeseries
Frozen 1,338,164.84 t in 2022 FAO
Liquid Eggs Prepared 4 timeseries
Prepared 4,028.78 t in 2022 FAO
Prepared with Vinegar Vegetables 4 timeseries
Roasted 52,829.1 t in 2022 FAO
Wet Salted 62,787 t in 2022 FAO