The cocoa beans of Panama

Agriculture Indicators
Area 13,842 Ha in 2022 FAO
Production 1,500 t in 2022 FAO + 1 other
Yield 1,084 100 g/ha in 2022 FAO
Central America and the Caribbean (t in 2022)

Dominican Republic is the top country by cocoa beans among 16 countries. As of 2022, cocoa beans in Dominican Republic was 75,900 t that accounts for 71.81% of total cocoa beans. The top 5 countries (others are Guatemala, Nicaragua, Panama, and Cuba) account for 94.74% of it. The total cocoa beans was estimated at 105,696.86 t in 2022.

The description is composed by our digital data assistant.
Dominican Republic 75,900 FAO + 1 other
Guatemala 11,661.87 FAO + 1 other
Nicaragua 9,641.75 FAO + 1 other
Panama 1,500 FAO + 1 other
Cuba 1,429 FAO + 1 other
Dominica 1,000 FAO + 1 other
Haiti 1,000 FAO + 1 other
Honduras 1,000 FAO + 1 other
Costa Rica 800 FAO + 1 other
Grenada 433 FAO + 1 other
El Salvador 400.48 FAO + 1 other
Trinidad and Tobago 300 FAO + 1 other
Saint Vincent and the Grenadines 227.76 FAO + 1 other
Jamaica 222 FAO + 1 other
Belize 152 FAO + 1 other
Saint Lucia 29 FAO + 1 other
Agriculture Crops
Cereals 146,505 Ha in 2022 FAO
Cocoa Beans 1,500 t in 2022 FAO + 1 other
Fruits 71,307 Ha in 2022 FAO
Oilcrops 29,568 Ha in 2022 FAO
Palm Oil Production 1 timeseries
Pulses 17,630 Ha in 2022 FAO
Sorghum 5,000 t in 2022 FAO + 1 other
Sugar Cane 2,314,265.43 t in 2022 FAO + 1 other
Taro (cocoyam) 260 Ha in 2022 FAO
Vegetables 9,140 Ha in 2022 FAO
Yams 22,642.31 t in 2022 FAO + 1 other
Yautia (cocoyam) 921 Ha in 2022 FAO