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World Data Atlas Topics Foreign Trade

The exports of skins from Cuba

Agriculture Livestock Cattle

Calf Wet Salted

21 t in 2018

FAO

Preservation Methods

Wet Salted Calf

21 t in 2018

FAO

Central America and the Caribbean

Barbados Dry Salted Sheep		2 timeseries
Costa Rica	0 t in 2013	FAO
Cuba Calf Wet Salted		2 timeseries
Dominican Republic Dry Salted Sheep		2 timeseries
El Salvador	0 t in 2013	FAO
Guatemala	0 t in 2013	FAO
Honduras	0 t in 2013	FAO
Jamaica Calf Wet Salted		2 timeseries
Nicaragua	0 t in 2013	FAO
Panama	44 tonnes in 2020	FAO
Saint Kitts and Nevis Calf Wet Salted		2 timeseries
Trinidad and Tobago Sheep		4 timeseries

Agriculture Agricultural Products

Beverages	29,964.41 t in 2022	FAO
Beverages and Tobacco	298,984 1000 US$ in 2018	FAO
Butter	42 t in 2022	FAO
Chocolate	1.47 t in 2022	FAO
Dairy Products and Eggs	18.17 1000 USD in 2021	FAO
Dregs	0 t in 2013	FAO
Eggs	0 t in 2013	FAO
Extracts	0.06 t in 2021	FAO
Flour	20.75 t in 2021	FAO
Food	29.8 % in 2018	WB
Food Preparations	0.03 t in 2022	FAO
Hides Cattle Wet Salted		2 timeseries
Homogen. Cooked Fruit Preparation	0 t in 2022	FAO
Ice cream	8.54 t in 2022	FAO
Lactose	0 t in 2013	FAO
Meat	14.89 t in 2022	FAO
Mixes and doughs	0.02 t in 2015	FAO
Offals	0 t in 2013	FAO
Oil	0 t in 2022	FAO
Pastry	0 t in 2022	FAO
Powder and Cake Cocoa Beans		2 timeseries
Skins Calf Wet Salted		2 timeseries
Sugar	150,610.14 t in 2022	FAO
Sugar and Honey	164,564.01 t in 2022	FAO
Textile Fibres	45.6 t in 2021	FAO
Water	0 t in 2022	FAO
Waxes Vegetables		2 timeseries
Yogh Conc.Or Not	0.01 t in 2015	FAO

Foreign Trade

Exports Calf Wet Salted

21 t in 2018

FAO

Exports Imports Trade

Agricultural Products

Skins Alfalfa Animal Hair Animal Wool Bee products Beet Pulp Beverages Beverages and Tobacco Butter Cake Cane tops Cereals products Chocolate Cocoons Dairy Products Dairy Products and Eggs Dregs Eggs Extracts Fat Fatty acids Fatty Subs Fish Meal Flour Food Food Preparations Forage products Gluten Hides Homogen. Cooked Fruit Preparation Homogen.Veget.Preparation Husks and Skins Ice cream Lactose Margarine Meat Mixes and doughs Natural Gums Natural Rubber Non Food Offals Oil Pastry Powder and Cake Preservation Methods Pyrethrum Sauce Starch Straw Husks Sugar Sugar and Honey Textile Fibres Tobacco products Vitamins Water Waxes Yogh Conc.Or Not

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