Though Cyprus yield of chick peas fluctuated substantially in recent years, it tended to increase through 1968 - 2017 period ending at 13,729 100 g/ha in 2017.
The description is composed by our digital data assistant.| Israel | 61,307 100 g/ha in 2017 | FAO |
| Jordan | 41,940 100 g/ha in 2017 | FAO |
| Yemen | 23,855 100 g/ha in 2017 | FAO |
| Iraq | 20,000 100 g/ha in 2017 | FAO |
| Palestine | 15,114 100 g/ha in 2017 | FAO |
| Turkey | 11,969 100 g/ha in 2017 | FAO |
| Lebanon | 10,700 100 g/ha in 2017 | FAO |
| Syrian Arab Republic | 6,741 100 g/ha in 2017 | FAO |
| Area | 59 Ha in 2017 | FAO |
| Production | 81 t in 2017 | FAO |
| Green Beans | 246,687 100 g/ha in 2017 | FAO |
| Green peas | 116,765 100 g/ha in 2017 | FAO |
| Carobs | 76,120 100 g/ha in 2017 | FAO |
| Dry Broad Beans | 36,949 100 g/ha in 2017 | FAO |
| Dry Beans | 21,892 100 g/ha in 2017 | FAO |
| Vetches | 13,987 100 g/ha in 2017 | FAO |
| Dry Cow Peas | 9,577 100 g/ha in 2017 | FAO |
| Lentils | 5,263 100 g/ha in 2017 | FAO |
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