The production of vegetables of Dominican Republic increased from 186,888 t in 1973 to 994,042.06 t in 2022 growing at an average annual rate of 4.90%.
The description is composed by our digital data assistant.| Guatemala | 1,430,855.15 t in 2022 | FAO |
| Cuba | 1,392,581.71 t in 2022 | FAO |
| Honduras | 382,227.98 t in 2022 | FAO |
| Jamaica | 319,836.23 t in 2022 | FAO |
| Nicaragua | 228,257.12 t in 2022 | FAO |
| Costa Rica | 196,261.93 t in 2022 | FAO |
| Haiti | 149,039.18 t in 2022 | FAO |
| El Salvador | 134,399.5 t in 2022 | FAO |
| Panama | 114,087.8 t in 2022 | FAO |
| Area | 47,386 Ha in 2022 | FAO |
| Yield | 209,777 100 g/ha in 2022 | FAO |
| Cereals | 1,212,049.17 t in 2022 | FAO |
| Cocoa Beans | 75,900 t in 2022 | FAO |
| Fibre Crops | 33 tonnes in 2019 | FAO |
| Fruits | 6,235,643.22 t in 2022 | FAO |
| Oilcrops | 132,638.96 t in 2022 | FAO |
| Palm | 40,000 t in 2021 | FAO |
| Pulses | 76,428.92 t in 2022 | FAO |
| Seed cotton | 0 t in 2022 | FAO |
| Sisal | 34.1 t in 2022 | FAO |
| Sorghum | 224.21 t in 2022 | FAO |
| Sugar Beet | 0 t in 2022 | FAO |
| Sugar Cane | 5,618,097 t in 2022 | FAO |
| Yams | 37,078.85 t in 2022 | FAO |
| Yautia (cocoyam) | 50,256.08 t in 2022 | FAO |
| Tubers and Roots | 420,157.18 t in 2022 | FAO |
| Onions | 74,294.67 t in 2022 | FAO |
| Brassicas | 47,329.67 t in 2022 | FAO |
| Tomatoes | 47,115.34 t in 2022 | FAO |
| Eggplants | 25,388.65 t in 2022 | FAO |
| Cucumbers and Gherkins | 13,071.1 t in 2022 | FAO |
| Lettuce and Chicory | 6,638.59 t in 2022 | FAO |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy