The production of butter in El Salvador

392.4 t in 2021

The production of butter of El Salvador increased from 175 t in 1972 to 392.4 t in 2021 growing at an average annual rate of 2.32%.

The description is composed by our digital data assistant.
The production of butter in Central America and the Caribbean
Costa Rica 8,653.38 t in 2021 FAO
Honduras 7,009.28 t in 2021 FAO
Panama 6,519 t in 2021 FAO
Dominican Republic 3,249.81 t in 2021 FAO
Guatemala 1,836 t in 2021 FAO
Nicaragua 865.11 t in 2021 FAO
Cuba 277.8 t in 2021 FAO
The production of dairy products in El Salvador
Milk 315,119.12 t in 2021 FAO
Cheese 1,463 t in 2021 FAO
Skim Milk and Buttermilk 1,358 t in 2021 FAO
Butter and Ghee 392 t in 2021 FAO
Cream 45.17 t in 2021 FAO
Buttermilk 3.73 t in 2021 FAO
Production of agricultural products in El Salvador
Oil 14.05 t in 2021 FAO