| Central America and the Caribbean Dried (t) |
| Guatemala | 44.34 in 2022 | FAO |
| Trinidad and Tobago | 4.13 in 2022 | FAO |
| El Salvador | 0.83 in 2022 | FAO |
| Antigua and Barbuda | 0.7 in 2020 | FAO |
| Honduras | 0.69 in 2022 | FAO |
| Panama | 0.23 in 2019 | FAO |
| Costa Rica | 0.17 in 2022 | FAO |
| Nicaragua | 0.11 in 2017 | FAO |
| Dominican Republic | 0.05 in 2021 | FAO |
| Jamaica | 0.02 in 2022 | FAO |
| Saint Vincent and the Grenadines | 0.01 in 2018 | FAO |
| Barbados | 0 in 2013 | FAO |
| Belize | 0 in 2013 | FAO |
| Agriculture Crops Fruits Stone fruit (t in 2022) |
| Apricots | 0.83 | FAO |
| Peaches and nectarines | 0.03 | FAO |
| Plums Dried | 2 timeseries | |
| Plums and sloes | 0.02 | FAO |
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