| Preservation Methods |
| Fresh | 0 t in 2013 | FAO |
| Oceania Fresh (t) |
| New Zealand | 156,112.03 in 2022 | FAO |
| Samoa | 250.02 in 2021 | FAO |
| Fiji | 16.2 in 2022 | FAO |
| Australia | 0 in 2013 | FAO |
| Papua New Guinea | 0 in 2022 | FAO |
| Agriculture Agricultural Products Dairy Products |
| Butter | 12,070.69 t in 2022 | FAO |
| Buttermilk | 2,377.7 t in 2022 | FAO |
| Cheese | 131,945.55 t in 2022 | FAO |
| Cheese and Curd | 171,999 tonnes in 2018 | FAO |
| Cream Fresh | 2 timeseries | |
| Milk | 308,127.93 t in 2022 | FAO |
| Milk Equivalent | 2,994,159 tonnes in 2018 | FAO |
| Whey Dried | 2 timeseries |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy