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Exports of glucose and dextrose from New Zealand

1,017 1000 US$ in 2016

Though New Zealand exports of glucose and dextrose fluctuated substantially in recent years, it tended to increase through 1967 - 2016 period ending at 1,017 1000 US$ in 2016.

The description is composed by our digital data assistant.
Date Value Change, %
2016 1,017.00 -23.30 %
2015 1,326.00 -9.12 %
2014 1,459.00 39.08 %
2013 1,049.00 -11.40 %
2012 1,184.00 95.70 %
2011 605.00 -7.49 %
2010 654.00 15.14 %
2009 568.00 -55.93 %
2008 1,289.00 3.04 %
2007 1,251.00 -19.81 %
2006 1,560.00 28.50 %
2005 1,214.00
Australia 777 1000 US$ in 2016 FAO
Fiji 1000 US$ in 2016 FAO
Imports 5,641 tonnes in 2016 FAO
Sugar Confectionery 56,086 1000 US$ in 2016 FAO
Refined 13,954 1000 US$ in 2016 FAO
Molasses 4,121 1000 US$ in 2016 FAO
Raw Centrifugal 114 1000 US$ in 2016 FAO
Maple sugar and syrups 67 1000 US$ in 2016 FAO
Other Fructose and Syrup 14 1000 US$ in 2016 FAO

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