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Exports of mushrooms and truffles from Mexico

12,355 1000 US$ in 2016

Exports of mushrooms and truffles of Mexico increased from 0 1000 US$ in 1967 to 12,355 1000 US$ in 2016 growing at an average annual rate of 87.09 %.

The description is composed by our digital data assistant.
Date Value Change, %
2016 12,355.00 5.21 %
2015 11,743.00 6.80 %
2014 10,995.00 20.23 %
2013 9,145.00 3.19 %
2012 8,862.00 2.63 %
2011 8,635.00 9.53 %
2010 7,884.00 40.51 %
2009 5,611.00 32.40 %
2008 4,238.00 -10.15 %
2007 4,717.00 53.95 %
2006 3,064.00 -11.29 %
2005 3,454.00
Canada 161,403 1000 US$ in 2016 FAO
United States of America 26,352 1000 US$ in 2016 FAO
Imports 43 tonnes in 2016 FAO
Cucumbers and Gherkins 483,444 1000 US$ in 2016 FAO
Onions 415,852 1000 US$ in 2016 FAO
Asparagus 386,827 1000 US$ in 2016 FAO
Cauliflowers and Broccoli 230,144 1000 US$ in 2016 FAO
Lettuce and Chicory 156,641 1000 US$ in 2016 FAO
Brassicas 125,469 1000 US$ in 2016 FAO
Eggplants 60,015 1000 US$ in 2016 FAO
Pepper (Piper spp.) 24,071 1000 US$ in 2016 FAO
Artichokes 2,574 1000 US$ in 2016 FAO
Mushrooms 859 1000 US$ in 2016 FAO
Tomatoes 237 1000 US$ in 2016 FAO

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