| Preservation Methods |
| Prepared | 1,480.44 t in 2022 | FAO |
| South America Prepared (t) |
| Chile | 1,480.44 in 2022 | FAO |
| Brazil | 1,368.11 in 2022 | FAO |
| Uruguay | 1,276.63 in 2022 | FAO |
| Ecuador | 415.72 in 2022 | FAO |
| Colombia | 335.4 in 2022 | FAO |
| Argentina | 190.02 in 2022 | FAO |
| Peru | 188.49 in 2022 | FAO |
| Suriname | 12.7 in 2021 | FAO |
| Venezuela (Bolivarian Republic of) | 0.44 in 2022 | FAO |
| Paraguay | 0.38 in 2022 | FAO |
| Bolivia | 0.02 in 2021 | FAO |
| Guyana | 0 in 2022 | FAO |
| Agriculture Crops |
| Cassava Equivalent | 1.82 t in 2021 | FAO |
| Castor Beans Oil | 2 timeseries | |
| Cereals | 9,339.82 t in 2022 | FAO |
| Cocoa Beans | 0.01 t in 2022 | FAO |
| Fruit and Vegetables | 7,873,289.86 1000 USD in 2022 | FAO |
| Nuts Prepared | 2 timeseries | |
| Oilcrops | 14,442.96 t in 2022 | FAO |
| Olives | 14,539.37 t in 2022 | FAO |
| Palm Oil | 2 timeseries | |
| Pulses | 1,701.77 t in 2022 | FAO |
| Rapeseed | 677 t in 2022 | FAO |
| Sorghum | 6.81 t in 2022 | FAO |
| Sugar Beet | 0.63 t in 2020 | FAO |
| Tobacco | 3,508.08 t in 2022 | FAO |
| Triticale | 8.66 t in 2014 | FAO |
| Vegetables | 74.66 t in 2022 | FAO |
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