| Preservation Methods (t in 2022) |
| Prepared with Vinegar | 4,560.53 | FAO |
| Prepared | 614.55 | FAO |
| Frozen | 368.95 | FAO |
| Dehydrated | 152.36 | FAO |
| Europe (t in 2022) |
Germany is the top country by the exports of vegetables among 39 countries. As of 2022, the exports of vegetables in Germany was 176,491.87 t that accounts for 30.38% of total the exports of vegetables. The top 5 countries (others are Netherlands, Poland, Spain, and Hungary) account for 67.15% of it. The total the exports of vegetables was estimated at 580,862.43 t in 2022.
The description is composed by our digital data assistant.| Germany | 176,491.87 | FAO |
| Netherlands | 85,833.61 | FAO |
| Poland | 60,887.36 | FAO |
| Spain | 35,267.48 | FAO |
| Hungary | 31,595.18 | FAO |
| Belgium | 25,149.25 | FAO |
| Greece | 21,860.62 | FAO |
| Italy | 16,223.86 | FAO |
| Belarus | 15,322.43 | FAO |
| Austria | 14,187.75 | FAO |
| North Macedonia | 14,183.45 | FAO |
| Serbia | 9,753.2 | FAO |
| Czech Republic | 8,640.29 | FAO |
| Sweden | 6,464.02 | FAO |
| Russian Federation | 6,372.37 | FAO |
| France | 6,175.16 | FAO |
| United Kingdom | 6,134.03 | FAO |
| Slovakia | 5,070.15 | FAO |
| Romania | 4,757.03 | FAO |
| Ukraine | 4,710.4 | FAO |
| Bulgaria | 4,562.98 | FAO |
| Lithuania | 4,560.53 | FAO |
| Denmark | 3,024.45 | FAO |
| Republic of Moldova | 2,967.42 | FAO |
| Croatia | 2,869.63 | FAO |
| Estonia | 2,009.95 | FAO |
| Bosnia and Herzegovina | 1,474.98 | FAO |
| Latvia | 1,202.34 | FAO |
| Finland | 861.93 | FAO |
| Portugal | 706.96 | FAO |
| Ireland | 636.47 | FAO |
| Slovenia | 457.09 | FAO |
| Albania | 232.86 | FAO |
| Luxembourg | 100 | FAO |
| Norway | 59.61 | FAO |
| Switzerland | 36.07 | FAO |
| Montenegro | 18.6 | FAO |
| Iceland | 0.92 | FAO |
| Malta | 0.13 | FAO |
| Agriculture Crops |
| Cassava Equivalent | 108.98 t in 2022 | FAO |
| Castor Beans Oil | 2 timeseries | |
| Cereals | 6,955.85 t in 2022 | FAO |
| Cocoa Beans | 949.51 t in 2022 | FAO |
| Fruit and Vegetables | 489,748.86 1000 USD in 2022 | FAO |
| Nuts Prepared | 2 timeseries | |
| Oilcrops | 648,170.34 t in 2022 | FAO |
| Olives | 395.49 t in 2022 | FAO |
| Palm Oil | 2 timeseries | |
| Pulses | 186,300.52 t in 2022 | FAO |
| Pyrethrum,Dried Dried | 2 timeseries | |
| Rapeseed | 637,587.12 t in 2022 | FAO |
| Sorghum | 7.05 t in 2021 | FAO |
| Sugar Beet | 25.68 t in 2022 | FAO |
| Tobacco | 43,749.61 t in 2022 | FAO |
| Triticale | 43,264.81 t in 2022 | FAO |
| Vegetables | 4,560.53 t in 2022 | FAO |
| Agriculture Crops Vegetables |
| Artichokes | 23.84 t in 2021 | FAO |
| Asparagus | 10 1000 USD in 2022 | FAO |
| Brassicas | 1,492.34 t in 2022 | FAO |
| Cauliflowers and Broccoli | 594.85 t in 2022 | FAO |
| Cucumbers and Gherkins | 1,950.32 t in 2022 | FAO |
| Eggplants | 264.51 t in 2022 | FAO |
| Lettuce and Chicory | 1,365.78 t in 2022 | FAO |
| Mushrooms Canned | 2 timeseries | |
| Mushrooms and Truffles | 12,419.81 t in 2022 | FAO |
| Onions | 4,006.95 t in 2022 | FAO |
| Pepper (Piper spp.) | 90.07 t in 2022 | FAO |
| Tomatoes | 3,001.67 t in 2022 | FAO |
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