| Africa (Ha in 2022) |
Nigeria is the top country by chillies and peppers, green among 31 countries. As of 2022, chillies and peppers, green in Nigeria was 103,661 ha that accounts for 31.16% of total chillies and peppers, green. The top 5 countries (others are Egypt, Benin, Cameroon, and Sierra Leone) account for 68.96% of it. The total chillies and peppers, green was estimated at 332,637 ha in 2022.
The description is composed by our digital data assistant.| Nigeria | 103,661 | FAO |
| Egypt | 38,622 | FAO |
| Benin | 37,467 | FAO |
| Cameroon | 25,805 | FAO |
| Sierra Leone | 23,836 | FAO |
| Tunisia | 17,266 | FAO |
| Algeria | 14,843 | FAO |
| Ghana | 14,441 | FAO |
| Niger | 13,116 | FAO |
| Ethiopia | 10,777 | FAO |
| Mali | 8,878 | FAO |
| Morocco | 5,472 | FAO |
| Sudan | 5,079 | FAO |
| Côte d'Ivoire | 4,147 | FAO |
| Rwanda | 2,156 | FAO |
| Burkina Faso | 1,684 | FAO |
| Libya | 1,526 | FAO |
| Kenya | 1,394 | FAO |
| Zimbabwe | 825 | FAO |
| United Republic of Tanzania | 576 | FAO |
| Malawi | 387 | FAO |
| Mauritius | 343 | FAO |
| South Africa | 132 | FAO |
| Namibia | 95 | FAO |
| Madagascar | 78 | FAO |
| Gabon | 24 | FAO |
| Sao Tome and Principe | 5 | FAO |
| Djibouti | 2 | FAO |
| Democratic Republic of the Congo | 0 | FAO |
| Senegal | 0 | FAO |
| South Sudan | 0 | FAO |
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