Between 1993 and 2022, the yield of the other bastfibres in Madagascar was decreasing on average by 2.09% each year, although before that, it grew from 2,587 100 g/ha in 1974 to 8,158 100 g/ha in 1993.
The description is composed by our digital data assistant.| Europe | 38,107 Hg/Ha in 2020 | FAO |
| Asia | 14,001 Hg/Ha in 2020 | FAO |
| Africa | 6,564 Hg/Ha in 2020 | FAO |
| Nigeria | 15,158 100 g/ha in 2022 | FAO |
| Democratic Republic of the Congo | 8,015 100 g/ha in 2022 | FAO |
| Angola | 6,810 100 g/ha in 2022 | FAO |
| South Africa | 6,658 100 g/ha in 2022 | FAO |
| Mali | 5,685 100 g/ha in 2022 | FAO |
| Mozambique | 5,315 100 g/ha in 2022 | FAO |
| Ethiopia | 2,667 100 g/ha in 2022 | FAO |
| Central African Republic | 2,117 100 g/ha in 2022 | FAO |
| Area | 413 Ha in 2022 | FAO |
| Production | 156.81 t in 2022 | FAO |
| Cereals | 27,934 100 g/ha in 2022 | FAO |
| Cocoa Beans | 8,970 100 g/ha in 2022 | FAO |
| Fibre Crops | 5,785 Hg/Ha in 2019 | FAO |
| Fruits | 50,107 100 g/ha in 2022 | FAO |
| Oilcrops | 2,333 100 g/ha in 2022 | FAO |
| Pulses | 11,279 100 g/ha in 2022 | FAO |
| Seed cotton | 10,693 100 g/ha in 2022 | FAO |
| Sisal | 12,629 100 g/ha in 2022 | FAO |
| Sorghum | 5,644 100 g/ha in 2022 | FAO |
| Sugar Cane | 315,935 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 59,426 100 g/ha in 2022 | FAO |
| Vegetables | 95,373 100 g/ha in 2022 | FAO |
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