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World Data Atlas Topics Agriculture

Mauritania - Dairy Products

Agriculture Agricultural Products

Alfalfa Imports		2 timeseries
Animal Wool Imports		8 timeseries
Beverages	34.2 t in 2022	FAO
Beverages and Tobacco	48,346 1000 US$ in 2018	FAO
Butter Imports		6 timeseries
Cake Imports		20 timeseries
Chocolate	2,042.07 t in 2022	FAO
Cocoons Imports		2 timeseries
Dairy Products and Eggs	85,294.75 1000 USD in 2022	FAO
Eggs	441.41 t in 2022	FAO
Extracts Imports		4 timeseries
Fat	2 tonnes in 2018	FAO
Fatty acids	3,958.15 t in 2022	FAO
Fatty Subs Imports		2 timeseries
Flour	2,682.47 t in 2022	FAO
Food	27.94 % in 2022	WB
Food Preparations Imports		2 timeseries
Forage products Imports		2 timeseries
Hides	694 t in 2022	FAO
Homogen. Cooked Fruit Preparation Imports		2 timeseries
Homogen.Veget.Preparation Imports		2 timeseries
Husks and Skins Coffee Imports		2 timeseries
Ice cream Imports		2 timeseries
Lactose Imports		2 timeseries
Meat	46,764.58 t in 2022	FAO + 2 others
Mixes and doughs Imports		2 timeseries
Natural Rubber	0 t in 2022	FAO
Offals	12.29 t in 2018	FAO
Oil	134.41 t in 2022	FAO + 1 other
Pastry	8,056.49 t in 2022	FAO
Powder and Cake Cocoa Beans Imports		2 timeseries
Sauce Imports Soybeans		2 timeseries
Skins	10 t in 2022	FAO
Starch Cassava Imports		2 timeseries
Straw Husks Imports		2 timeseries
Sugar	451,843.74 t in 2022	FAO
Sugar and Honey	458,129.23 t in 2022	FAO
Textile Fibres	11,401.44 t in 2022	FAO
Water	4 t in 2022	FAO
Yogh Conc.Or Not Imports		2 timeseries

Agriculture Agricultural Products Dairy Products

Butter Imports		2 timeseries
Buttermilk Imports		2 timeseries
Cheese Imports		4 timeseries
Cheese and Curd Imports		2 timeseries
Cream Fresh Imports		2 timeseries
Milk		46 timeseries
Milk Equivalent	248,424 tonnes in 2018	FAO
Whey Dried Imports		2 timeseries

Agricultural Products

Butter Butter and Ghee Buttermilk Cheese Cheese and Curd Cream Curd Ghee Ghee, butteroil Milk Milk Equivalent Skim Milk and Buttermilk Whey Yoghurt

Alfalfa Animal Hair Animal Wool Bee products Beet Pulp Beverages Beverages and Tobacco Butter Cake Cane tops Cereals products Chocolate Cocoons Dairy Products and Eggs Dregs Eggs Extracts Fat Fatty acids Fatty Subs Fish Meal Flour Food Food Preparations Forage products Gluten Hides Homogen. Cooked Fruit Preparation Homogen.Veget.Preparation Husks and Skins Ice cream Lactose Margarine Meat Mixes and doughs Natural Gums Natural Rubber Non Food Offals Oil Pastry Powder and Cake Preservation Methods Pyrethrum Sauce Skins Starch Straw Husks Sugar Sugar and Honey Textile Fibres Tobacco products Vitamins Water Waxes Yogh Conc.Or Not

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