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The production of butter and ghee in Panama

56 tonnes in 2014

Panama butter and ghee was at level of 56 tonnes in 2014, unchanged from the previous year.

The description is composed by our digital data assistant.
Date Value Change, %
2014 56.00 0.00 %
2013 56.00 1.82 %
2012 55.00 3.77 %
2011 53.00 23.26 %
2010 43.00 -6.52 %
2009 46.00 -11.54 %
2008 52.00 30.00 %
2007 40.00 29.03 %
2006 31.00 6.90 %
2005 29.00 7.41 %
2004 27.00 -40.00 %
2003 45.00
Costa Rica 7,650 tonnes in 2014 FAO
Honduras 6,950 tonnes in 2014 FAO
Dominican Republic 2,000 tonnes in 2014 FAO
Guatemala 1,507 tonnes in 2014 FAO
Cuba 1,400 tonnes in 2014 FAO
Nicaragua 421 tonnes in 2014 FAO
El Salvador 205 tonnes in 2014 FAO
Butter 56 tonnes in 2014 FAO
Buttermilk 107 1000 US$ in 2016 FAO
Cheese 14,114 tonnes in 2014 FAO
Cheese and Curd 52,408 1000 US$ in 2016 FAO
Milk 215,441 tonnes in 2014 FAO
Milk Equivalent 112,298 1000 US$ in 2016 FAO

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