Though Panama yield of tomatoes fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 311,632 100 g/ha in 2022.
The description is composed by our digital data assistant.| Honduras | 815,535 100 g/ha in 2022 | FAO |
| Puerto Rico | 578,507 100 g/ha in 2022 | FAO |
| El Salvador | 562,200 100 g/ha in 2022 | FAO |
| Bahamas | 552,135 100 g/ha in 2022 | FAO |
| Nicaragua | 502,273 100 g/ha in 2022 | FAO |
| Costa Rica | 485,756 100 g/ha in 2022 | FAO |
| Guatemala | 396,740 100 g/ha in 2022 | FAO |
| Dominican Republic | 277,619 100 g/ha in 2022 | FAO |
| Belize | 266,863 100 g/ha in 2022 | FAO |
| Area | 813 Ha in 2022 | FAO |
| Consumption | 67 1000 t in 2021 | FAO |
| Production | 25,324.67 t in 2022 | FAO |
| Sugar Cane | 638,690 100 g/ha in 2022 | FAO |
| Fruits | 156,185 100 g/ha in 2022 | FAO |
| Vegetables | 124,825 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 96,226 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 48,585 100 g/ha in 2022 | FAO |
| Sorghum | 42,944 100 g/ha in 2022 | FAO |
| Cereals | 35,152 100 g/ha in 2022 | FAO |
| Yams | 34,801 100 g/ha in 2022 | FAO |
| Oilcrops | 19,117 100 g/ha in 2022 | FAO |
| Pulses | 4,731 100 g/ha in 2022 | FAO |
| Cocoa Beans | 1,084 100 g/ha in 2022 | FAO |
| Onions | 213,637 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 190,958 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 187,452 100 g/ha in 2022 | FAO |
| Brassicas | 163,845 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 99,947 100 g/ha in 2022 | FAO |
| Tubers and Roots | 81,197 100 g/ha in 2022 | FAO |
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