Prepared with vinegar from Peru

Agriculture Crops
Vegetables 18.32 t in 2022 FAO
Foreign Trade Vegetables (t in 2022)
Imports 149 FAO
Exports 18.32 FAO
South America Vegetables
Argentina 2.26 t in 2022 FAO
Bolivia 0.45 t in 2014 FAO
Brazil 493.81 t in 2022 FAO
Chile 135.03 t in 2022 FAO
Colombia 329.11 t in 2022 FAO
Ecuador 3.67 t in 2022 FAO
Falkland Islands Imports 2 timeseries
Guyana 0.71 t in 2022 FAO
Paraguay 28.32 t in 2016 FAO
Peru 18.32 t in 2022 FAO
Suriname 15.74 t in 2022 FAO
Uruguay 0.21 t in 2022 FAO
Venezuela (Bolivarian Republic of) 0.05 t in 2016 FAO
Preservation Methods
Canned 5.08 t in 2022 FAO
Condensed Milk 5 timeseries
Condensed and Evaporated Milk 5 timeseries
Condensed, Dry and Fresh Milk 2 timeseries
Dehydrated Vegetables 4 timeseries
Dried 5,625.83 t in 2022 FAO + 1 other
Dry Salted Sheep Skins 4 timeseries
Evaporated Milk 5 timeseries
Fresh 647.72 t in 2022 FAO + 1 other
Fresh, Chopped, Frozen Meat 2 timeseries
Frozen 227.44 t in 2022 FAO
Liquid Eggs Prepared 4 timeseries
Prepared 0.78 t in 2022 FAO
Prepared with Vinegar Vegetables 4 timeseries
Roasted 237.3 t in 2022 FAO
Wet Salted Goats Skins 4 timeseries