Preservation Methods - Togo

Agriculture Agricultural Products
Eggs 30,767.2 t in 2022 FAO
Food 27.06 % in 2022 WB
Hides Cattle Fresh 3 timeseries
Meat 74,232 an in 2022 FAO + 2 others
Oil Production 6 timeseries
Skins Fresh 6 timeseries
Preservation Methods
Dried Buttermilk Production 1 timeseries
Fresh 74,232 an in 2022 FAO