World Data Atlas Topics Agriculture

Roasted Nicaragua

Agriculture Crops Beverage Crops
Coffee 25.75 t in 2022 FAO
Agriculture Crops Beverage Crops Coffee
Green Coffee 138,499 tonnes in 2018 FAO
Foreign Trade (t in 2022)
Exports 360.29 FAO
Imports 25.75 FAO
Central America and the Caribbean (t in 2022)

Costa Rica is the top country by roasted among 20 countries. As of 2022, roasted in Costa Rica was 1,735.21 t that accounts for 25.70% of total roasted. The top 5 countries (others are Belize, Panama, Dominican Republic, and El Salvador) account for 77.09% of it. The total roasted was estimated at 6,752.08 t in 2022.

The description is composed by our digital data assistant.
Costa Rica 1,735.21 FAO
Belize 1,527.48 FAO
Panama 746.79 FAO
Dominican Republic 660.08 FAO
El Salvador 535.93 FAO
Bahamas 336.49 FAO
Cuba 325.76 FAO
Guatemala 273.97 FAO
Trinidad and Tobago 208.68 FAO
Barbados 121.33 FAO
Saint Lucia 65.79 FAO
Antigua and Barbuda 51.26 FAO
Grenada 48.19 FAO
Jamaica 48 FAO
Honduras 30.73 FAO
Nicaragua 25.75 FAO
Dominica 4.82 FAO
Saint Kitts and Nevis 4.8 FAO
Saint Vincent and the Grenadines 0.99 FAO
Haiti 0.03 FAO
Preservation Methods
Canned 283.91 t in 2022 FAO
Condensed 814.52 t in 2022 FAO
Condensed and Evaporated Milk 5 timeseries
Condensed, Dry and Fresh Milk 2 timeseries
Dehydrated Vegetables 4 timeseries
Dried 15.27 t in 2022 FAO + 2 others
Dry Salted Sheep Skins 4 timeseries
Evaporated Milk 5 timeseries
Fresh 6,278.59 t in 2022 FAO + 1 other
Fresh, Chopped, Frozen Meat 2 timeseries
Frozen 0 t in 2022 FAO
Liquid Eggs Prepared 4 timeseries
Prepared 0.09 t in 2021 FAO
Prepared with Vinegar Vegetables 4 timeseries
Roasted 25.75 t in 2022 FAO
Wet Salted 8,555 t in 2022 FAO
Preservation Methods