Though Saint Vincent and the Grenadines yield fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 13,743 100 g/an in 2022.
The description is composed by our digital data assistant.| Puerto Rico | 37,155 100 g/An in 2022 | FAO |
| Jamaica | 21,961 100 g/An in 2022 | FAO |
| Nicaragua | 16,189 100 g/An in 2022 | FAO |
| Dominican Republic | 15,043 100 g/An in 2022 | FAO |
| Costa Rica | 14,333 100 g/An in 2022 | FAO |
| Saint Lucia | 13,928 100 g/An in 2022 | FAO |
| Honduras | 13,718 100 g/An in 2022 | FAO |
| Barbados | 12,636 100 g/An in 2022 | FAO |
| Panama | 12,390 100 g/An in 2022 | FAO |
| Production | 739.49 t in 2022 | FAO |
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