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The production of yoghurt in the Syrian Arab Republic

7,406 tonnes in 2014

Though Syrian Arab Republic yoghurt fluctuated substantially in recent years, it tended to increase through 1965 - 2014 period ending at 7,406 tonnes in 2014.

The description is composed by our digital data assistant.
Date Value Change, %
2014 7,406.00 0.00 %
2013 7,406.00 -0.55 %
2012 7,447.00 -1.96 %
2011 7,596.00 -65.44 %
2010 21,979.00 189.12 %
2009 7,602.00 -67.24 %
2008 23,203.00 -12.13 %
2007 26,406.00 -2.58 %
2006 27,106.00 231.13 %
2005 8,186.00 -4.92 %
2004 8,610.00 48.40 %
2003 5,802.00
Saudi Arabia 120,000 tonnes in 2014 FAO
Turkey 8,000 tonnes in 2014 FAO
Israel 1,600 tonnes in 2014 FAO
Cyprus 807 tonnes in 2014 FAO
Kuwait tonnes in 2014 FAO
Butter 3,738 tonnes in 2014 FAO
Butter and Ghee 8,700 tonnes in 2014 FAO
Buttermilk 1000 US$ in 2016 FAO
Cheese 7,100 tonnes in 2014 FAO
Cheese and Curd 4,478 1000 US$ in 2016 FAO
Ghee 14 tonnes in 1990 FAO
Ghee, butteroil 5,600 tonnes in 2014 FAO
Milk 6,309 tonnes in 2014 FAO
Milk Equivalent 70,072 1000 US$ in 2016 FAO

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