| Agriculture Crops Vegetables (t in 2022) |
| Artichokes | 0.19 | FAO + 2 others |
| Asparagus | 127,763.01 | FAO + 2 others |
| Brassicas | 0.09 | FAO + 1 other |
| Cauliflowers and Broccoli | 0.87 | FAO + 2 others |
| Cucumbers and Gherkins | 4.75 | FAO + 2 others |
| Eggplants | 0.03 | FAO + 2 others |
| Lettuce and Chicory | 153.34 | FAO + 2 others |
| Mushrooms Canned | 4 timeseries | |
| Mushrooms and Truffles | 0.01 | FAO |
| Onions | 295,877.2 | FAO + 1 other |
| Pepper (Piper spp.) | 27.34 | FAO + 1 other |
| Tomatoes | 23,260.89 | FAO + 3 others |
| Tubers and Roots | 7,964,454.79 | FAO + 1 other |
| Agriculture Crops Vegetables Tubers |
| Carrots and Turnips | 0 t in 2013 | FAO + 2 others |
| Cassava | 5,625.83 t in 2022 | FAO + 1 other |
| Garlic | 16,309.89 t in 2022 | FAO + 1 other |
| Leeks | 1,076 Ha in 2022 | FAO |
| Potatoes | 227.44 t in 2022 | FAO + 2 others |
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