| Europe (t in 2022) |
Netherlands is the top country by fatty acids among 38 countries. As of 2022, fatty acids in Netherlands was 670,280.53 t that accounts for 40.44% of total fatty acids. The top 5 countries (others are Belgium, Germany, Spain, and Sweden) account for 78.13% of it. The total fatty acids was estimated at 1.66 million t in 2022.
The description is composed by our digital data assistant.| Netherlands | 670,280.53 | FAO |
| Belgium | 227,486.8 | FAO |
| Germany | 207,650.39 | FAO |
| Spain | 117,077.8 | FAO |
| Sweden | 72,510.52 | FAO |
| Finland | 51,910.7 | FAO |
| Denmark | 45,506.24 | FAO |
| France | 44,529.84 | FAO |
| Russian Federation | 38,775.16 | FAO |
| Italy | 35,584.65 | FAO |
| Bulgaria | 31,520.05 | FAO |
| Poland | 24,546.56 | FAO |
| Ukraine | 20,955.05 | FAO |
| Croatia | 15,098.45 | FAO |
| Austria | 7,761.23 | FAO |
| Czech Republic | 6,523.12 | FAO |
| United Kingdom | 5,473.6 | FAO |
| Hungary | 5,460.19 | FAO |
| Serbia | 4,536.58 | FAO |
| Greece | 4,531.67 | FAO |
| Ireland | 3,973.74 | FAO |
| Portugal | 3,213.22 | FAO |
| Romania | 3,046.48 | FAO |
| Lithuania | 3,006.27 | FAO |
| Slovenia | 1,558.47 | FAO |
| Bosnia and Herzegovina | 1,317.91 | FAO |
| Iceland | 1,258.07 | FAO |
| Belarus | 969.45 | FAO |
| Republic of Moldova | 779.58 | FAO |
| Slovakia | 328.38 | FAO |
| North Macedonia | 296.6 | FAO |
| Switzerland | 40.31 | FAO |
| Luxembourg | 38.86 | FAO |
| Estonia | 3.86 | FAO |
| Latvia | 3.45 | FAO |
| Malta | 1.8 | FAO |
| Norway | 0.01 in 2021 | FAO |
| Albania | 0 | FAO |
| Montenegro | 0 | FAO |
| Agriculture Agricultural Products |
| Alfalfa | 1,412 t in 2022 | FAO |
| Animal Hair Fine | 4 timeseries | |
| Animal Wool | 4,579.41 t in 2022 | FAO + 1 other |
| Beet Pulp | 15,715 t in 2022 | FAO |
| Beverages | 2,602,097.83 t in 2022 | FAO |
| Beverages and Tobacco | 8,219,194 1000 US$ in 2018 | FAO |
| Butter | 6,656.71 t in 2022 | FAO |
| Cake | 36 t in 2022 | FAO |
| Chocolate | 170,616.37 t in 2022 | FAO |
| Cocoons | 110.14 t in 2022 | FAO |
| Dairy Products and Eggs | 3,957,843.37 1000 USD in 2022 | FAO |
| Dregs | 69,966 t in 2022 | FAO |
| Eggs | 24.04 t in 2022 | FAO + 1 other |
| Extracts | 29,810.03 t in 2022 | FAO |
| Fat | 6,928.62 t in 2022 | FAO |
| Fatty acids | 5,473.6 t in 2022 | FAO |
| Fatty Subs | 9,995.75 t in 2022 | FAO |
| Flour | 1,051.95 t in 2022 | FAO |
| Food | 6.39 % in 2022 | WB |
| Food Preparations | 82,601.85 t in 2022 | FAO |
| Forage products | 7,553 t in 2022 | FAO |
| Gluten | 728.41 t in 2022 | FAO |
| Hides | 62,268 t in 2022 | FAO + 1 other |
| Homogen. Cooked Fruit Preparation | 1,628.11 t in 2022 | FAO |
| Homogen.Veget.Preparation | 306.7 t in 2022 | FAO |
| Husks and Skins Coffee | 4 timeseries | |
| Ice cream | 43,454.62 t in 2022 | FAO |
| Lactose | 23,222.36 t in 2022 | FAO |
| Meat | 43,218.01 t in 2022 | FAO + 3 others |
| Mixes and doughs | 67,512.39 t in 2022 | FAO |
| Natural Rubber | 405.73 t in 2022 | FAO |
| Offals | 28,613.33 t in 2022 | FAO + 1 other |
| Oil | 870.29 t in 2022 | FAO + 1 other |
| Pastry | 10,882.95 t in 2022 | FAO |
| Powder and Cake Cocoa Beans | 4 timeseries | |
| Pyrethrum | 2 t in 2020 | FAO |
| Sauce Soybeans | 4 timeseries | |
| Skins | 2,437 t in 2022 | FAO + 1 other |
| Starch Cassava | 4 timeseries | |
| Straw Husks | 3,022 t in 2022 | FAO |
| Sugar | 1,515.06 t in 2022 | FAO + 1 other |
| Sugar and Honey | 198,676.01 t in 2022 | FAO |
| Textile Fibres | 27,950.62 t in 2022 | FAO |
| Water | 134,963 t in 2022 | FAO |
| Waxes Vegetables | 4 timeseries | |
| Yogh Conc.Or Not | 6,360.35 t in 2022 | FAO |
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