The production of vegetables of Mali increased from 87,800 t in 1973 to 2.6 million t in 2022 growing at an average annual rate of 9.04%.
The description is composed by our digital data assistant.| Asia | 898,151,797 tonnes in 2020 | FAO |
| Africa | 85,149,303 tonnes in 2020 | FAO |
| Europe | 84,577,939 tonnes in 2020 | FAO |
| Oceania | 3,165,452 tonnes in 2020 | FAO |
| Nigeria | 16,094,451.52 t in 2022 | FAO |
| Egypt | 15,820,105.38 t in 2022 | FAO |
| Algeria | 7,999,714.02 t in 2022 | FAO |
| Morocco | 4,264,578.24 t in 2022 | FAO |
| Niger | 3,547,060.32 t in 2022 | FAO |
| Kenya | 3,459,624.18 t in 2022 | FAO |
| Sudan | 3,289,524.18 t in 2022 | FAO |
| Cameroon | 3,048,000.03 t in 2022 | FAO |
| Tunisia | 2,858,781.48 t in 2022 | FAO |
| United Republic of Tanzania | 2,767,256.45 t in 2022 | FAO |
| Area | 213,115 Ha in 2022 | FAO |
| Yield | 122,224 100 g/ha in 2022 | FAO |
| Cereals | 10,289,005.99 t in 2022 | FAO |
| Fibre Crops | 1,543 tonnes in 2019 | FAO |
| Fruits | 2,417,604.38 t in 2022 | FAO |
| Oilcrops | 278,160.73 t in 2022 | FAO |
| Other Bastfibres | 1,481.65 t in 2022 | FAO |
| Pulses | 441,421.2 t in 2022 | FAO |
| Seed cotton | 526,000 t in 2022 | FAO |
| Sorghum | 1,603,394 t in 2022 | FAO |
| Sugar Beet | 11,191 t in 2022 | FAO |
| Sugar Cane | 677,946.68 t in 2022 | FAO |
| Yams | 113,496 t in 2022 | FAO |
| Tubers and Roots | 974,000 t in 2022 | FAO |
| Okra | 764,089 t in 2022 | FAO |
| Tomatoes | 238,447 t in 2022 | FAO |
| Eggplants | 106,845 t in 2022 | FAO |
| Cucumbers and Gherkins | 105,876 t in 2022 | FAO |
| Brassicas | 83,468 t in 2022 | FAO |
| Onions | 83,398.88 t in 2022 | FAO |
| Lettuce and Chicory | 81,595 t in 2022 | FAO |
| Pepper (Piper spp.) | 0 t in 2022 | FAO |
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